Should-Try Foods & Fruits!
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Other Foods: មាន់ដុតទឹកឃ្មុំ Roasted Chicken with honey, ឆារគ្រឿង Chhar Kreoung, ទឹកគ្រឿងTeuk Kreoung, នំគ្រក់ Nom Krouk, បាញ់ឆែវ Banh Chhaev, ខ្នប់កូនត្រី Khnob, បុកមាន់ Bok Chicken, ត្រីដុតអំបិល Roasted River Fish…
Cambodian most popular fruits:
* Mango : Cambodia is famous for its sweet and juicy mangoes. The Cambodian mangoes are renowned for their rich flavor and vibrant color. They are often enjoyed fresh or used in various desserts and dishes.
* Banana: Cambodia has a variety of bananas, each with its own distinct taste and texture. From the sweet and small lady finger bananas to the larger and starchy plantain bananas, there is a banana for every preference.
* Dragon fruit: also known as Pitaya, is a vibrant and striking fruit with a unique appearance. It has a bright pink or white flesh dotted with tiny black seeds. Dragon fruit has a mild and slightly sweet taste, and it’s often enjoyed on its own or used in smoothies and salads.
* Pomelo: is a large citrus fruit that is similar to grapefruit but sweeter. It has a thick rind and juicy flesh that ranges from pale yellow to pink. Pomelos are refreshing and are often eaten fresh or used in salads and desserts
* Water Melon: refreshing fruit, perfect for quenching thirst in summer. Juicy and sweet with high water content. Packed with vitamins A and C, great for staying hydrated. Enjoy on its own or in salads, smoothies, or frozen treats.
* Pursat Orange: most popular orange in Cambodia grown Pursat, Vibrant color and delicious. Enjoy fresh or in juices, preserves, desserts.
* Durian: is a unique fruit with a strong aroma and creamy texture. It is often referred to as the “king of fruits.” Although the smell can be quite strong and divisive, many people love the rich and custard-like taste of this tropical delicacy.
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